flour, bay leaf, celery, sugar, thyme & brandy recipes
2 recipes
Page 1
Coq au vin by Valentine Warner
eatout.co.za
Ingredients: flour, celery, brandy, bay leaf, thyme, sugar, whole chicken, bacon, bread, butter, red wine vinegar, red wine, olive oil, onion, chestnut mushroom, garlic
Beef Bourguignonne
foodnetwork.com
Ingredients: flour, celery, brandy, bay leaf, thyme, sugar, bacon, beef stock, beef roast, butter, red wine, carrot, parsley, button mushroom, tomato paste, onion, pearl onion, garlic