flour, beef steak, bay leaf, parsley & extra virgin olive oil recipes
4 recipes
Page 1
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: beef steak, flour, extra virgin olive oil, bay leaf, parsley, butter, rosemary, egg, sage, thyme, garlic
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: beef steak, flour, extra virgin olive oil, bay leaf, parsley, beef broth, milk, butter, celery, creole seasoning, red wine vinegar, tomato, grits, bell pepper, onion, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, flour, extra virgin olive oil, bay leaf, parsley, chicken stock, parmesan, half and half, butter, red wine vinegar, polenta, capers, oregano, thyme, pickle, garlic, canola oil
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef steak, flour, extra virgin olive oil, bay leaf, parsley, beef broth, cumin, red wine vinegar, shortening, carrot, egg, smoked paprika, thyme, onion, garlic, scallion, chili flake