flour, beef steak, beef stock, red wine, garlic & canned tomato recipes
6 recipes
Page 1
Classic Beef Stew
lisasdinnertimedish.com
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, celery, herbes de provence, carrot, peas, olive oil, onion, potato
Traditional beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, celery, carrot, bay leaf, parsley, olive oil, thyme, onion
Basic beef casserole
taste.com.au
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, butter, celery, carrot, vegetable oil, tomato paste, oregano, onion
Boeuf Bourguignon
cookwithprincess.com
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, bacon, butter, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion
Red Wine Beef Stew
feelingfoodish.com
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, worcestershire, celery, baby carrot, vegetable oil, bay leaf, green beans, thyme, onion, potato
Slow-cooked italian beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, flour, red wine, canned tomato, garlic, zucchini, basil, bay leaf, olive oil, button mushroom, tomato paste, oregano, bell pepper, onion, chili flake