flour, bell pepper, egg, olive oil, canned tomato & veal steak recipes
2 recipes
Page 1
Hungarian goulash
womensweeklyfood.com.au
Ingredients: veal steak, flour, egg, olive oil, bell pepper, canned tomato, beef stock, butter, cracked pepper, paprika, tomato paste, onion, potato, garlic, cayenne, caraway
Veal parmigiana
womensweeklyfood.com.au
Ingredients: veal steak, flour, egg, olive oil, bell pepper, canned tomato, chicken stock, bread crumbs, parmesan, mozzarella, butter, celery, basil, parsley, tomato paste, onion, sugar, garlic