flour, black olives, canned anchovy & chili flake recipes
2 recipes
Page 1
Pissadiere (Provencal Onion, Anchovy and Olive Flatbread)
oregonlive.com
Ingredients: canned anchovy, flour, black olives, chili flake, bread flour, yeast, extra virgin olive oil, honey, parsley, thyme, onion
Slow-roasted lamb shanks with tomato and olives
womensweeklyfood.com.au
Ingredients: canned anchovy, flour, black olives, chili flake, lamb shank, beef stock, white wine, balsamic vinegar, basil, olive oil, canned tomato, garlic