flour, butter, lemon, capers, egg & bay leaf recipes
6 recipes
Page 1
Swordfish Packets
lacucinaitaliana.com
Ingredients: flour, butter, lemon, bay leaf, egg, capers, whitefish, milk, parsley, olive oil, onion, nutmeg
Fish and caper croquettes
womensweeklyfood.com.au
Ingredients: flour, butter, lemon, bay leaf, egg, capers, whitefish, bread crumbs, milk, white wine, chive, vegetable oil, garlic
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: flour, butter, lemon, bay leaf, egg, capers, smoked trout, milk, panko, dill, extra virgin olive oil, chive, vegetable oil, parsley, pickle
Fish Cakes with Quick Lemon Tartare Sauce
thelastfoodblog.com
Ingredients: flour, butter, lemon, bay leaf, egg, capers, cod, bread crumbs, cracked pepper, paprika, chive, mayonnaise, parsley, olive oil, pickle, potato
Fishcakes
deliciousmagazine.co.uk
Ingredients: flour, butter, lemon, bay leaf, egg, capers, smoked salmon, cod, bread crumbs, milk, peppercorn, chive, vegetable oil, mayonnaise, parsley, pickle, potato
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: flour, butter, lemon, bay leaf, egg, capers, ground beef, canned anchovy, heavy cream, milk, bread, white wine, shallot, vegetable oil, clove, potato, sugar, mustard