flour, butter, lemon, capers, olive oil, parmesan & potato recipes
2 recipes
Page 1
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: parmesan, flour, butter, lemon, olive oil, capers, potato, chicken stock, beef schnitzel, bread crumbs, thickened cream, milk, white wine, fennel, dijon mustard, parsley, garlic
James Martin’s creamy sausage gnocchi
deliciousmagazine.co.uk
Ingredients: parmesan, flour, butter, lemon, olive oil, capers, potato, chicken stock, sausage, bread crumbs, cream, radicchio, shallot, egg, parsley, rock salt, garlic, chili flake