flour, butter, lemon, capers, olive oil, white wine & beef schnitzel recipes
2 recipes
Page 1
Veal scaloppine
womensweeklyfood.com.au
Ingredients: beef schnitzel, flour, butter, lemon, white wine, olive oil, capers, chicken stock, parsley, garlic
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: beef schnitzel, flour, butter, lemon, white wine, olive oil, capers, chicken stock, bread crumbs, parmesan, thickened cream, milk, fennel, dijon mustard, parsley, potato, garlic