flour, butter, lemon, garlic, rosemary & tomato paste recipes

10 recipes

Page 1

Slow-cooked beef, tomato and paprika pie ( SERVES 8 )

eatwell.co.nz

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef stew meat, chicken stock, beef sirloin, milk, brown sugar, red wine, carrot, egg, smoked paprika, onion

Beef and Veg Casserole

eatsmarter.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef steak, beef stock, red wine, carrot, olive oil, butternut squash, sage, parsnip, onion, potato

Osso Buco

mygourmetconnection.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef stock, veal shank, celery, white wine, basil, carrot, bay leaf, parsley, olive oil, thyme, onion

Jools’s favourite beef stew

jamieoliver.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef steak, red wine, carrot, olive oil, butternut squash, sage, parsnip, onion, potato, jerusalem artichoke, vegetable broth

Osso Bucco

africanbites.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef shank, beef broth, celery, frying oil, red wine, carrot, bay leaf, parsley, thyme, onion, canned tomato, italian seasoning

Bookbinder Soup

vaya.in

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, whitefish, worcestershire, celery, hot sauce, carrot, parsley, olive oil, tomato, leek, sherry, cilantro, bell pepper, onion

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, onion, potato, chili flake

Slow Cooked Lamb with Creamy Polenta

veenaazmanov.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, lamb shoulder, parmesan, cumin, red onion, hot paprika, ginger root, polenta, bay leaf, white pepper, parsley, olive oil, cinnamon, thyme, canned tomato

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, chive, red wine, carrot, bay leaf, parsley, olive oil, oregano, thyme, onion, potato

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, butter, lemon, rosemary, tomato paste, garlic, lamb shank, beef stock, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth