flour, butter, lemon, heavy cream, egg, vegetable oil & veal cutlet recipes
2 recipes
Page 1
Jägerschnitzel (German schnitzel with mushroom gravy)
kitchenstories.com
Ingredients: veal cutlet, heavy cream, flour, butter, lemon, vegetable oil, egg, chicken stock, ghee, panko, parsley, button mushroom, onion, garlic
Make schnitzel with mushroom gravy with Christian
kitchenstories.com
Ingredients: veal cutlet, heavy cream, flour, butter, lemon, vegetable oil, egg, chicken stock, ghee, panko, parsley, button mushroom, onion, garlic