flour, butter, lemon, heavy cream, egg, white wine & clove recipes
2 recipes
Page 1
Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
allrecipes.com
Ingredients: heavy cream, flour, butter, lemon, white wine, egg, clove, whole chicken, celery, carrot, parsley, button mushroom, thyme, onion, garlic, tarragon
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: heavy cream, flour, butter, lemon, white wine, egg, clove, ground beef, canned anchovy, milk, bread, shallot, vegetable oil, bay leaf, capers, potato, sugar, mustard