flour, butter, lemon, olive oil, carrot & veal steak recipes
4 recipes
Page 1
Veal with artichokes, olives and lemon
womensweeklyfood.com.au
Ingredients: veal steak, flour, butter, lemon, carrot, olive oil, chicken stock, white wine, kalamata olives, marjoram, artichoke, oregano, onion, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: veal steak, flour, butter, lemon, carrot, olive oil, bacon, pappardelle, celery, rosemary, red wine, tomato, leek, porcini, thyme, chili flake
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, flour, butter, lemon, carrot, olive oil, chicken stock, parmesan, milk, celery, white wine, rosemary, polenta, egg, parsley, onion, canned tomato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, flour, butter, lemon, carrot, olive oil, chicken stock, parmesan, celery, peppercorn, white wine, bay leaf, parsley, tomato paste, tomato, saffron, thyme, onion, risotto rice, garlic