flour, butter, olive oil, beef stock, red wine, tomato paste & polenta recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, red wine, polenta, olive oil, tomato paste, bacon, beef roast, parmesan, dijon mustard, egg, button mushroom, thyme, onion, garlic
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: beef stock, flour, butter, red wine, polenta, olive oil, tomato paste, oxtail, parmesan, celery, herbes de provence, carrot, parsley, onion, canned tomato, garlic, tarragon