flour, butter, olive oil, beef stock, shallot & veal steak recipes
3 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, beef stock, flour, butter, shallot, olive oil, prosciutto, cream, shiitake mushroom, sherry, thyme, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, beef stock, flour, butter, shallot, olive oil, prosciutto, cream, shiitake mushroom, sherry, thyme, garlic
Veal stroganoff pies with carrot salad
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, flour, butter, shallot, olive oil, pie crust, puff pastry, creme fraiche, brandy, paprika, baby carrot, carrot, egg, button mushroom, tomato paste, green beans