flour, butter, potato, basil, parmesan & extra virgin olive oil recipes
3 recipes
Page 1
Potato Gnocchi with Heirloom Baby Tomato Sauce
foodnetwork.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, potato, tomato sauce, egg, tomato, oregano, garlic, chili flake
Homemade Potato Gnocchi with Fast Tomato Sauce
joanne-eatswellwithothers.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, potato, egg, olive oil, tomato, garlic, chili flake, nutmeg
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, potato, pine nut, lemon, white wine, egg, olive oil, tomato paste, tomato, thyme, garlic, chili flake, wild mushroom