flour, butter, tea, confectioners’ sugar, egg & cognac recipes
2 recipes
Page 1
Shane Osborn: Agen prunes with thyme financieres and orange and Cognac Chantilly
gourmettraveller.com.au
Ingredients: flour, butter, egg, tea, confectioners’ sugar, cognac, almond meal, thickened cream, lemon, orange, honey, bay leaf, cinnamon, thyme, star anise, prunes
Souffle Pancake With Apple-Pear Compote
foodnetwork.com
Ingredients: flour, butter, egg, tea, confectioners’ sugar, cognac, almond extract, half and half, lemon, orange, apple, vanilla, orange juice, pear, prunes, sugar