flour, butter, trout & gin recipes
2 recipes
Page 1
Hendrick's gin-cured trout with buttermilk blini
gourmettraveller.com.au
Ingredients: trout, flour, butter, gin, buttermilk, milk, lemon, yeast, egg, parsley, mint, sugar, buckwheat flour
Buttermilk waffles with cured ocean trout and fennel salad
gourmettraveller.com.au
Ingredients: trout, flour, butter, gin, salmon roe, buttermilk, lemon, dill, shallot, baking powder, fennel, extra virgin olive oil, white wine vinegar, egg, celeriac, parsley, sugar, baking soda