flour, butter, veal stock & leek recipes

2 recipes

Page 1

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: veal stock, flour, butter, leek, veal steak, veal shank, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, bay leaf, parsley, tomato paste, tomato, thyme, onion, garlic, canola oil

Seared Sea Bass with Caribbean Fruit Chutney

greatchefs.com

Ingredients: veal stock, flour, butter, leek, sea bass, lemon, star fruit, orange, zucchini, ginger root, red wine, papaya, thyme, green cardamom, grapefruit, potato, sugar, pearl onion, mango, lime, pineapple