flour, butter, veal stock & milk recipes
10 recipes
Page 1
Cream Of Chestnut Soup
cdkitchen.com
Ingredients: veal stock, flour, milk, butter, whipped cream, chestnut, parsley
Steak with Pepper Sauce and Herring Mashed Potatoes
yummly.com
Ingredients: veal stock, flour, milk, butter, beef steak, smoked herring, peppercorn, bouillon cube, potato
Ravioli with Pistachios and Ricotta, Pear Purée, Foie Gras, Veal and Cream Sauce
chefspencil.com
Ingredients: veal stock, flour, milk, butter, foie gras, pistachio, ricotta, heavy cream, brown sugar, licorice powder, fleur de sel, egg, olive oil, pear
Filet Mignon Grillades and Grits
foodnetwork.com
Ingredients: veal stock, flour, milk, butter, beef steak, celery, red wine, tomato, grits, bell pepper, thyme, onion, garlic, scallion, canola oil
Horseradish mashed potatoes with meatballs
kitchenstories.com
Ingredients: veal stock, flour, milk, butter, ground beef, bread, cream, horseradish, vegetable oil, egg, allspice, onion, potato, garlic, nutmeg
Roast Saddle of Veal with Potato Crepes
greatchefs.com
Ingredients: veal stock, flour, milk, butter, veal steak, beef stock, bread crumbs, ghee, shallot, rosemary, parsley root, egg, parsley, sage, potato, canola oil, wild mushroom
Pasta and Meat Sauce Bake
eatsmarter.com
Ingredients: veal stock, flour, milk, butter, ground beef, pancetta, ground pork, parmesan, lasagna, celery, extra virgin olive oil, carrot, tomato paste, oregano, onion, garlic, nutmeg
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: veal stock, flour, milk, butter, rabbit, provolone, lasagna, white wine, kalamata olives, truffle oil, bay leaf, parsley, olive oil, tomato paste, sage, tomato, thyme, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, flour, milk, butter, lamb shoulder, parmesan, lasagna, mozzarella, celery, white wine, rosemary, basil, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic, nutmeg
Cook Christmas dinner together
biggreenegg.eu
Ingredients: veal stock, flour, milk, butter, veal ribs, bacon, pork belly, pork liver, wild boar, gruyere, creme fraiche, cream, yeast, cauliflower, shallot, orange, fennel, fleur de sel, coriander, rosemary, fig, honey, red wine, juniper berry, egg, dried fig, olive oil, button mushroom, clove, sage, cinnamon, date, gin, green beans, thyme, star anise, potato, sugar, garlic, cognac, caraway