flour, carrot, extra virgin olive oil, beef stock & bacon recipes
5 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, beef stock, flour, extra virgin olive oil, carrot, lamb shoulder, butter, white wine, rosemary, bay leaf, thyme, onion, potato, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: bacon, beef stock, flour, extra virgin olive oil, carrot, beef roast, celery, red wine, bay leaf, button mushroom, tomato paste, thyme, onion, potato, pearl onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: bacon, beef stock, flour, extra virgin olive oil, carrot, beef roast, bread, celery, chive, red wine, bay leaf, button mushroom, tomato paste, thyme, onion, potato, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: bacon, beef stock, flour, extra virgin olive oil, carrot, beef roast, butter, brown sugar, red wine, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, thyme, onion, garlic, cognac
Wine-Braised Pork Tacos
crecipe.com
Ingredients: bacon, beef stock, flour, extra virgin olive oil, carrot, pork shoulder, parmesan, sour cream, celery, orange, corn tortillas, fennel, red wine, bay leaf, jalapeno, tomato paste, oregano, onion, garlic