flour, carrot, parsley, parsnip & extra virgin olive oil recipes
6 recipes
Page 1
Sausage-and-Vegetable Stew
crecipe.com
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, kielbasa, bread, sour cream, red onion, paprika, apple cider vinegar, new potato, garlic
Lamb, vegetable and cheddar pasties with olive oil pastry
goodfood.com.au
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, ground lamb, butter, cheddar, sesame seed, egg, peas, pumpkin, leek, onion, potato, garlic
French White Burgundy Chicken and Egg Noodles
foodnetwork.com
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, chicken stock, bacon, chicken tenders, egg noodle, butter, celery, red wine, button mushroom, thyme, pearl onion, nutmeg
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, heavy cream, pie crust, butter, lemon, shallot, bay leaf, egg, celeriac, thyme, sugar, scallion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, demi-glace, brisket, butter, shallot, brandy, red wine, bay leaf, juniper berry, tomato paste, thyme, pearl onion, garlic
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: flour, extra virgin olive oil, carrot, parsley, parsnip, beef steak, beef broth, self-raising flour, sour cream, butter, celery, chive, red wine, dijon mustard, oregano, porcini, thyme, onion, garlic