flour, celery, bell pepper, parsley, lemon & panko recipes
5 recipes
Page 1
Crawfish Gratin
louisianacookin.com
Ingredients: flour, panko, celery, lemon, parsley, bell pepper, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, butter, cheddar, white wine, hot sauce, white pepper, onion, garlic, old bay seasoning
Crab Cakes With Roasted Red Pepper Sauce
olgasflavorfactory.com
Ingredients: flour, panko, celery, lemon, parsley, bell pepper, canned crab, greek yogurt, shallot, roasted red peppers, vegetable oil, dijon mustard, sriracha, egg, mayonnaise, jalapeno, onion, sugar, garlic, old bay seasoning
Rice and Hominy Cakes with Tomato Sauce
goya.com
Ingredients: flour, panko, celery, lemon, parsley, bell pepper, sour cream, butter, tomato sauce, hot sauce, extra virgin olive oil, chive, long-grain white rice, all-purpose seasoning, egg, mayonnaise, hominy, oregano, sugar, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, panko, celery, lemon, parsley, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, cheddar, white wine, creole seasoning, hot sauce, white pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, panko, celery, lemon, parsley, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, cheddar, white wine, creole seasoning, hot sauce, white pepper, onion, scallion, nutmeg