flour, celery, leek & red wine recipes

31 recipes

Page 1

Mehlsuppe and Butterosti

foodnetwork.com

Ingredients: flour, celery, red wine, leek, chicken stock, bacon, ghee, butter, carrot, potato, nutmeg

Flatiron Brisket 6

themayakitchen.com

Ingredients: flour, celery, red wine, leek, brisket, soy sauce, red onion, carrot, bay leaf, vinegar, sugar, garlic, palm oil

Company Pot Roast

foolproofliving.com

Ingredients: flour, celery, red wine, leek, chicken stock, beef roast, brandy, carrot, olive oil, thyme, onion, canned tomato, garlic

Insanely good oxtail stew

jamieoliver.com

Ingredients: flour, celery, red wine, leek, worcestershire, beef stock, oxtail, rosemary, carrot, bay leaf, olive oil, clove, tomato, thyme

Beef Bourguignon

myfoodbook.com.au

Ingredients: flour, celery, red wine, leek, beef stew meat, bacon, butter, shallot, carrot, bay leaf, parsley, olive oil, button mushroom, thyme

Leek, mushroom and gruyere ( SERVES 4 )

eatwell.co.nz

Ingredients: flour, celery, red wine, leek, milk, gruyere, puff pastry, brown sugar, portobello mushroom, egg, olive oil, thyme, onion, vegetable broth

Braised Short Ribs From 'Daniel' Recipe

seriouseats.com

Ingredients: flour, celery, red wine, leek, chicken stock, beef short ribs, cracked pepper, shallot, carrot, olive oil, tomato paste, port wine, thyme, onion, garlic

Beef Bourguignon

titlisbusykitchen.com

Ingredients: flour, celery, red wine, leek, beef steak, bacon, beef stock, butter, peppercorn, carrot, button mushroom, tomato paste, onion, garlic, bouquet garni

Homemade Oxtail Stew (it's so much easier than you think!)

linsfood.com

Ingredients: flour, celery, red wine, leek, beef stock, oxtail, sun-dried tomato pesto, butter, extra virgin olive oil, carrot, parsley, onion, garlic, mustard, bouquet garni

Duck ragú pie

taste.co.za

Ingredients: flour, celery, red wine, leek, duck, beef stock, duck fat, rosemary, carrot, egg, olive oil, tomato paste, thyme, onion, canned tomato, garlic

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: flour, celery, red wine, leek, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Company Pot Roast

foodnetwork.com

Ingredients: flour, celery, red wine, leek, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: flour, celery, red wine, leek, beef stew meat, beef stock, milk, peppercorn, carrot, bay leaf, wholegrain mustard, egg, olive oil, thyme, onion, garlic

German Style Braised Beef Rolls

savorthebest.com

Ingredients: flour, celery, red wine, leek, beef steak, bacon, beef broth, butter, carrot, grapeseed oil, bay leaf, wholegrain mustard, parsley, parsnip, onion, pickle

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: flour, celery, red wine, leek, duck breast, chicken stock, bacon, butter, butter puff pastry, oyster mushroom, black fungus, rosemary, carrot, bay leaf, egg, button mushroom

Classic cottage pie

olivemagazine.com

Ingredients: flour, celery, red wine, leek, ground beef, worcestershire, beef stock, milk, butter, carrot, egg, tomato, thyme, onion, potato, garlic

Company Pot Roast

barefootcontessa.com

Ingredients: flour, celery, red wine, leek, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: flour, celery, red wine, leek, veal steak, bacon, butter, pappardelle, lemon, rosemary, carrot, olive oil, tomato, porcini, thyme, chili flake

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: flour, celery, red wine, leek, chicken broth, chicken stock, beef roast, butter, brandy, rosemary, carrot, olive oil, thyme, onion, canned tomato, garlic

Braised ox cheeks with gentleman’s relish

bbc.co.uk

Ingredients: flour, celery, red wine, leek, ox cheek, worcestershire, canned anchovy, beef stock, butter, lemon, carrot, vegetable oil, cinnamon, garlic, nutmeg, cayenne