flour, celery, onion, butter, tomato paste, beef stock & egg recipes
7 recipes
Page 1
Slow Cooked Lamb & Rosemary Pies
sugarsaltmagic.com
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, leg of lamb, worcestershire, rosemary, red wine, carrot, olive oil, garlic
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, beef steak, red wine, carrot, bay leaf, parsley, olive oil, garlic
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, pancetta, beef steak, parmesan, cream, carrot, olive oil, sage, porcini
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, beef roast, white wine, zucchini, carrot, peas, parsley, olive oil, button mushroom, potato, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, ground beef, worcestershire, milk, half and half, extra virgin olive oil, rosemary, red wine, carrot, peas, potato, garlic
Lamb and Mash Bake
eatsmarter.com
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, ground lamb, cream, brown mustard, paprika, carrot, vegetable oil, peas, corn, potato, garlic, nutmeg
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: beef stock, flour, butter, celery, egg, tomato paste, onion, worcestershire, lamb neck, beer, cream, carrot, bay leaf, olive oil, thyme, potato, garlic, english mustard