flour, celery, onion, hot sauce, worcestershire, lemon & tomato paste recipes
10 recipes
Page 1
Excellent Shrimp Creole
allrecipes.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, tomatoes with green chiles, vegetable oil, bay leaf, bell pepper, chili powder, garlic
Excellent Shrimp Creole
recipegoldmine.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, vegetable oil, bay leaf, bell pepper, chili powder, canned tomato, garlic
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, ground beef, beef broth, butter, bay leaf, egg, parsley, sherry, thyme, garlic
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, andouille, tomato sauce, vegetable oil, bay leaf, parsley, bell pepper, canned tomato, garlic, seasoned salt, scallion, chili flake
Shrimp Creole
justapinch.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, tomato sauce, long-grain white rice, vegetable oil, bay leaf, parsley, tomato, bell pepper, chili powder, garlic, scallion
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, chicken broth, ground beef, beef broth, butter, ketchup, bay leaf, egg, parsley, sherry, thyme, garlic
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, chicken stock, heavy cream, butter, white wine, creole seasoning, garlic powder, parsley, bell pepper, canned tomato, cooked rice, cayenne
Bookbinder Soup
vaya.in
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, whitefish, butter, rosemary, carrot, parsley, olive oil, tomato, leek, sherry, cilantro, bell pepper, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, shrimp stock, pork fat, tomato sauce, shallot, red wine, bay leaf, parsley, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, celery, lemon, hot sauce, tomato paste, onion, shrimp, shrimp stock, pork fat, tomato sauce, shallot, red wine, bay leaf, parsley, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic