flour, celery, onion, parsley, canned tomato, olive oil & chile pepper recipes
6 recipes
Page 1
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, canned anchovy, lamb shank, white wine, balsamic vinegar, carrot, white beans, borlotti beans
One Pot Gumbo
nelliebellie.com
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, chicken broth, shrimp, smoked sausage, kielbasa, beer, creole seasoning, brown sugar, hot sauce, garlic
Southern sausage stew
jamieoliver.com
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, chicken stock, sausage, white wine, paprika, long-grain white rice, bell pepper, thyme, garlic, scallion, cayenne
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, chicken stock, pork ribs, carrot, bay leaf, sage, bell pepper, thyme, ancho chile peppers, garlic, adobo seasoning
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, canned anchovy, lamb shank, balsamic vinegar, rosemary, red wine, carrot, white beans, borlotti beans, cinnamon, garlic
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: flour, celery, parsley, olive oil, onion, chile pepper, canned tomato, beef tongue, veal steak, pork loin, veal stock, white wine, rosemary, carrot, bay leaf, oregano, thyme, garam masala, ginger-garlic paste