flour, celery, onion, potato, garlic, button mushroom & canned tomato recipes
9 recipes
Page 1
Mushroom Potato Stew with Dark Beer
blueberryvegan.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, beer, carrot, bay leaf, olive oil, thyme
Hearty Vegetable Stew
food.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, tomato sauce, red wine, carrot, vegetable oil, bay leaf, kidney beans, thyme
Slow Cooker Beef Stew
thecookingjar.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, worcestershire, beef stock, beef roast, carrot, bay leaf, allspice, parsley, red cooking wine, thyme
Cozy Cottage Beef Stew Soup
crecipe.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, chicken broth, beef stew meat, beef consommé, tomato sauce, marjoram, carrot, bay leaf, green beans, thyme
Mediterranean Pot Roast Dinner
tasteofhome.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, beef roast, lemon, green olives, rosemary, carrot, parsley, olive oil, oregano, chili flake
Make-Ahead Slow Cooker Beef Stew
allrecipes.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, worcestershire, beef broth, beef roast, carrot, smoked paprika, olive oil, cornstarch, marsala wine, onion soup mix, seasoned salt
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, beef stew meat, beef stock, baking mix, milk, cracked pepper, rosemary, red wine, carrot, mustard powder, sage, thyme
Italian beef stew
recipes.camp
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, beef broth, beef roast, parmesan, extra virgin olive oil, red wine vinegar, marjoram, rosemary, basil, carrot, bay leaf, parsley, oregano, thyme
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, celery, button mushroom, onion, potato, canned tomato, garlic, heavy cream, sour cream, butter, cracked pepper, paprika, red wine vinegar, carrot, bay leaf, grape juice, peas, parsley, olive oil, tomato paste, corn, thyme, vegetable broth