flour, celery, parsley, bay leaf, extra virgin olive oil & brisket recipes
2 recipes
Page 1
Horseradish-Crusted Brisket With Carrots
foodnetwork.com
Ingredients: brisket, flour, celery, extra virgin olive oil, bay leaf, parsley, horseradish, rosemary, red wine, carrot, dijon mustard, tomato paste, onion, sugar, garlic
Beef Brisket
foodnetwork.com
Ingredients: brisket, flour, celery, extra virgin olive oil, bay leaf, parsley, red onion, chive, rosemary, canned whole tomato, red wine, carrot, vegetable oil, egg, onion, potato, applesauce, garlic