flour, celery, parsley, worcestershire, lemon & creole seasoning recipes
5 recipes
Page 1
Catfish Meunière
spoonacular.com
Ingredients: worcestershire, flour, celery, lemon, creole seasoning, parsley, catfish, seafood stock, pecan, butter, peppercorn, chive, carrot, bay leaf, onion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, flour, celery, lemon, creole seasoning, parsley, shrimp, chicken stock, heavy cream, butter, white wine, hot sauce, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, flour, celery, lemon, creole seasoning, parsley, soft-shell crab, parmesan, heavy cream, milk, bread, butter, panko, cheddar, white wine, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, flour, celery, lemon, creole seasoning, parsley, soft-shell crab, parmesan, heavy cream, milk, bread, butter, panko, cheddar, white wine, hot sauce, white pepper, bell pepper, onion, scallion, nutmeg
Down South Burgers
pauladeenmagazine.com
Ingredients: worcestershire, flour, celery, lemon, creole seasoning, parsley, ground beef, buttermilk, bread, gruyere, ketchup, green tomato, red onion, vegetable oil, wholegrain mustard, cornmeal, egg, mayonnaise, leaf lettuce, seasoned salt, scallion, sweet pickle relish