flour, celery, shallot & hot sauce recipes
9 recipes
Page 1
Oyster Stew
louisianacookin.com
Ingredients: flour, celery, shallot, hot sauce, oyster, milk, butter, parsley, scallion
Béchamel Sauce
reluctantgourmet.com
Ingredients: flour, celery, shallot, hot sauce, milk, butter, peppercorn, bay leaf, nutmeg
Chicken Tot Pie | David Burtka
rachaelrayshow.com
Ingredients: flour, celery, shallot, hot sauce, chicken stock, chicken breast, tater tots, half and half, butter, carrot, peas, thyme
Pam's Curried Cheddar and Cauliflower Soup
justapinch.com
Ingredients: flour, celery, shallot, hot sauce, milk, butter, cream, cheddar, cauliflower, garlic powder, curry, leek, seasoned salt
Oyster Stew
simpleseasonal.com
Ingredients: flour, celery, shallot, hot sauce, oyster, milk, half and half, butter, crackers, lemon, parsley, thyme, garlic, old bay seasoning
Lobster Bisque
lisasdinnertimedish.com
Ingredients: flour, celery, shallot, hot sauce, lobster tail, seafood stock, half and half, butter, white wine, brandy, carrot, bay leaf, smoked paprika, tomato paste, thyme, garlic, tarragon
Crab-Stuffed Flounder with Mornay Sauce and Green Beans Almondine
foodnetwork.com
Ingredients: flour, celery, shallot, hot sauce, flounder, crab, almond, bread crumbs, milk, gruyere, butter, green beans, thyme, dry vermouth, garlic, nutmeg, old bay seasoning
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, celery, shallot, hot sauce, shrimp, worcestershire, shrimp stock, pork fat, lemon, tomato sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, celery, shallot, hot sauce, shrimp, worcestershire, shrimp stock, pork fat, lemon, tomato sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic