flour, celery, thyme, leek, parsley & hot sauce recipes

2 recipes

Page 1

New England-style clam chowder

womensweeklyfood.com.au

Ingredients: flour, celery, hot sauce, parsley, leek, thyme, whitefish, clam, red snapper, bacon, milk, butter, cream, peppercorn, white wine, carrot, bay leaf, onion, potato

Seafood-and-Chicken Gumbo

foodandwine.com

Ingredients: flour, celery, hot sauce, parsley, leek, thyme, shrimp, chicken stock, crab, boneless skinless chicken thighs, andouille, butter, carrot, long-grain white rice, bay leaf, smoked paprika, oregano, bell pepper, cipollini onion, garlic, okra