flour, celery, thyme, shrimp, butter & shrimp stock recipes
6 recipes
Page 1
Make John Besh’s Stuffed Jumbo Shrimp
foodrepublic.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, crab, bread crumbs, parmesan, shallot, olive oil, garlic, scallion, chili flake
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, hot sauce, carrot, bay leaf, parsley, cajun seasoning, bell pepper, onion, canned tomato, garlic, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, hot sauce, carrot, bay leaf, parsley, cajun seasoning, bell pepper, onion, canned tomato, garlic, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, hot sauce, carrot, bay leaf, parsley, cajun seasoning, bell pepper, onion, canned tomato, garlic, vegetable broth, white rice
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, worcestershire, paprika, brown sugar, hot sauce, bay leaf, tomato, bell pepper, onion, cooked rice, garlic, scallion, canola oil, cayenne
Shrimp Etouffee
foodnetwork.com
Ingredients: shrimp, shrimp stock, flour, butter, celery, thyme, peppercorn, paprika, garlic powder, carrot, bay leaf, parsley, essence, oregano, onion powder, bell pepper, onion, canned tomato, garlic, scallion, cayenne, white rice