flour, celery, vegetable broth, canned tomato & shrimp stock recipes

1 recipes

Page 1

Shrimp Etouffee - Instant Pot Recipe - (4/5)

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Ingredients: shrimp stock, flour, celery, canned tomato, vegetable broth, shrimp, butter, hot sauce, carrot, bay leaf, parsley, cajun seasoning, bell pepper, thyme, onion, garlic, white rice