flour, chicken broth, half and half, bay leaf & hot sauce recipes
4 recipes
Page 1
Creamy New England Clam Chowder
thechunkychef.com
Ingredients: chicken broth, flour, half and half, hot sauce, bay leaf, clam, bacon, clam juice, celery, leek, thyme, onion, potato, garlic
Creamy Vegetable Chowder Recipe
keyingredient.com
Ingredients: chicken broth, flour, half and half, hot sauce, bay leaf, worcestershire, bacon, celery, carrot, parsley, parsnip, onion, turnip, potato, sweet potato, cayenne
Homemade New England Clam Chowder Soup
bestfilipinocooking.com
Ingredients: chicken broth, flour, half and half, hot sauce, bay leaf, canned clam, bacon, clam juice, crackers, celery, dill, garlic powder, leek, thyme, onion, potato, dry ranch seasoning, scallion, salad oil
Corn & Crawfish Bisque
cdkitchen.com
Ingredients: chicken broth, flour, half and half, hot sauce, bay leaf, crawfish, milk, celery, basil, parsley, corn, margarine, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne