flour, confectioners’ sugar, almond, yeast, butter & candied fruit recipes
7 recipes
Page 1
Traditional Stollen
tasteofhome.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, milk, lemon, raisins, egg, sugar
Italian Easter Bread with Dyed Eggs
foodal.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, milk, vanilla, egg, candy sprinkles, aniseed, sugar
Three Kings Bread
bhg.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, milk, vanilla, egg, cherry, cinnamon, sugar
Colomba Italian Easter Dove Bread
anitalianinmykitchen.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, milk, chocolate chips, lemon, orange, honey, egg, sugar
Saffron kulich with candied lemon glaze
gourmettraveller.com.au
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, milk, lemon, raisins, rum, vanilla, egg, saffron, sugar
German Christmas stollen
kitchenstories.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, marzipan, milk, lemon, raisins, rum, vanilla, cinnamon, sugar
Stollen
bigoven.com
Ingredients: almond, flour, butter, yeast, candied fruit, confectioners’ sugar, almond extract, almond butter, milk, brandy, raisins, vegetable oil, vanilla, egg, green cardamom, sugar, nutmeg