flour, cornstarch, lemon, bell pepper & trout recipes
1 recipes
Page 1
Seafood and vegetable tempura with lemon dipping sauce
womensweeklyfood.com.au
Ingredients: trout, flour, lemon, cornstarch, bell pepper, prawns, peanut oil, soy sauce, zucchini, rice wine vinegar, club soda, egg, onion, sugar, sweet potato, scallion