flour, cornstarch, lemon, ricotta & rum recipes
2 recipes
Page 1
Apricot Ricotta Tart
lacucinaitaliana.com
Ingredients: ricotta, flour, lemon, rum, cornstarch, slivered almonds, butter, apricot, egg, confectioners’ sugar, sugar, amaretto
Romanian cozonac with ricotta filling (Easter bread) ( SERVES 12 )
eatwell.co.nz
Ingredients: ricotta, flour, lemon, rum, cornstarch, milk, butter, yeast, raisins, vegetable oil, vanilla, egg, sugar