flour, cornstarch, vegetable oil, cream & red onion recipes
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Peter Tempelhoff’s yellowtail tataki with wasabi panna cotta, mushroom tempura, soya caviar and avo mousse
eatout.co.za
Ingredients: flour, cream, red onion, vegetable oil, cornstarch, bonito flakes, leaf gelatine, yellowtail, teriyaki sauce, soy sauce, creme fraiche, lemon, apple, cucumber, agar agar, rice flour, enoki mushroom, club soda, vinaigrette dressing, wasabi, cilantro, avocado, mirin