flour, egg, canned pumpkin, canola oil & chocolate hazelnut spread recipes
7 recipes
Page 1
Pumpkin Nutella Bread
twopeasandtheirpod.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, hazelnut extract, vanilla, cinnamon, sugar, nutmeg, baking soda
Nutella-Swirled Pumpkin Bread
jamiegeller.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, hazelnut, sour cream, butter, pumpkin pie spice, brown sugar, baking powder, baking soda
Pumpkin and Chocolate Stuffed Mini Donuts
foodnessgracious.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, milk, mascarpone, yogurt, butter, pumpkin pie spice, yeast, cinnamon, sugar
Nutella Swirled Pumpkin Bars
ohsweetbasil.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, chocolate chips, cream cheese, baking powder, ginger powder, vanilla, clove, cinnamon, sugar, nutmeg, baking soda
Pumpkin Cupcakes with Nutella Buttercream
thegoldlininggirl.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, butter, pumpkin pie spice, baking powder, ginger root, vanilla, clove, cinnamon, confectioners’ sugar, sugar, baking soda
Nutella Swirled Pumpkin Bars
ohsweetbasil.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, chocolate chips, cream cheese, baking powder, ginger powder, vanilla, clove, cinnamon, sugar, nutmeg, baking soda
Pumpkin Muffins with Nutella Cream Cheese Swirl
themerchantbaker.com
Ingredients: chocolate hazelnut spread, flour, egg, canned pumpkin, canola oil, condensed milk, cream cheese, brown sugar, baking powder, ginger root, clove, cinnamon, sugar, nutmeg, baking soda