flour, egg, extra virgin olive oil, oregano, lemon & capers recipes

4 recipes

Page 1

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: flour, lemon, extra virgin olive oil, egg, capers, oregano, canned anchovy, hazelnut, bread crumbs, shallot, basil, artichoke, parsley, olive oil, sugar, garlic

Scallop fritters with rocket salsa verde

gourmettraveller.com.au

Ingredients: flour, lemon, extra virgin olive oil, egg, capers, oregano, scallop, peanut oil, beer, shallot, chive, parsley, olive oil, arugula, thyme, garlic

Chicken Cacciatore

foodnetwork.com

Ingredients: flour, lemon, extra virgin olive oil, egg, capers, oregano, chicken broth, whole chicken, canned anchovy, milk, white wine, garlic powder, basil, tomato, bell pepper, onion, garlic, chili flake

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: flour, lemon, extra virgin olive oil, egg, capers, oregano, salami, mortadella, soppressata, provolone, milk, mozzarella, butter, celery, cracked pepper, yeast, shallot, basil, parsley, olive oil, pimiento-stuffed green olives, black olives, bell pepper, sugar, garlic, giardiniera