flour, egg, heavy cream, olive oil, peas & nutmeg recipes
4 recipes
Page 1
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: heavy cream, flour, egg, peas, olive oil, nutmeg, ricotta, pecorino, milk, mozzarella, fontina, butter, pasta shell, basil, chard, garlic, scallion
Homemade Chicken Pot Pies
allrecipes.com
Ingredients: heavy cream, flour, egg, peas, olive oil, nutmeg, chicken broth, chicken breast, puff pastry, butter, celery, cracked pepper, rosemary, carrot, sage, corn, thyme, potato, garlic
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: heavy cream, flour, egg, peas, olive oil, nutmeg, parmesan, ricotta, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, spinach, mint, garlic, tarragon
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: heavy cream, flour, egg, peas, olive oil, nutmeg, parmesan, ricotta, milk, butter, goat cheese, pasta shell, shallot, zucchini, broccoli, spinach, mint, garlic, tarragon