flour, garlic, parsley, canned tomato, cinnamon & carrot recipes

5 recipes

Page 1

Moroccan lamb stew

goodhousekeeping.com

Ingredients: flour, carrot, parsley, cinnamon, canned tomato, garlic, lamb shoulder, couscous, harissa, dried apricot, onion, sunflower oil

Lamb shank & bean ragu

womensweeklyfood.com.au

Ingredients: flour, carrot, parsley, cinnamon, canned tomato, garlic, canned anchovy, lamb shank, celery, balsamic vinegar, rosemary, red wine, white beans, olive oil, borlotti beans, onion, chile pepper

The Ultimate Lasagna

crecipe.com

Ingredients: flour, carrot, parsley, cinnamon, canned tomato, garlic, ground beef, sweet italian sausage, parmesan, ricotta, heavy cream, lasagna, mozzarella, celery, extra virgin olive oil, basil, red wine, egg, oregano, onion

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: flour, carrot, parsley, cinnamon, canned tomato, garlic, veal steak, beef stock, sourdough bread, parmesan, butter, pappardelle, celery, lemon, extra virgin olive oil, tomato paste, leek, thyme, onion, chile pepper

Vegetarian Chili

thevietvegan.com

Ingredients: flour, carrot, parsley, cinnamon, canned tomato, garlic, pearl barley, crackers, cheddar, cumin, zucchini, garlic powder, canned black beans, kidney beans, jalapeno, olive oil, button mushroom, butternut squash, onion powder, cilantro, bell pepper, chili powder, onion, vegan sour cream, chile pepper, sweet potato, chili flake