flour, garlic, self-raising flour & parmesan recipes
6 recipes
Page 1
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, bacon, beef roast, milk, butter, cracked pepper, shallot, parsley, olive oil, button mushroom, tomato paste
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, bacon, beef stock, beef roast, milk, butter, red wine, bay leaf, olive oil, button mushroom, thyme, onion
Zucchini and corn fritters with creme fraiche
womensweeklyfood.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, pine nut, yogurt, creme fraiche, red onion, canned corn, zucchini, basil, egg, olive oil, sugar, tarragon
Corn fritters with sour cream
womensweeklyfood.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, canned anchovy, buttermilk, sour cream, canned corn, zucchini, sweet chilli sauce, egg, parsley, olive oil, onion, sugar
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, beef stock, beef roast, milk, butter, sun dried tomato, red wine, carrot, egg, parsley, olive oil, tomato paste, thyme, onion
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: parmesan, flour, self-raising flour, garlic, veal steak, beef stock, milk, butter, paprika, egg, parsley, olive oil, tomato paste, bell pepper, onion, cayenne, caraway