flour, ginger root, balsamic vinegar & foie gras recipes

1 recipes

Page 1

Seared Foie Gras with Foie Gras Soup Dumplings

foodnetwork.com

Ingredients: foie gras, flour, balsamic vinegar, ginger root, chicken stock, pork trotters, veal stock, instant flour, soy sauce, peppercorn, shiitake mushroom, vegetable oil, egg, cinnamon, jicama, star anise, scallion, black vinegar