flour, green lentils & rosemary recipes
8 recipes
Page 1
Irish Lamb & Lentil Stew
lentils.org
Ingredients: flour, rosemary, green lentils, lamb shoulder, beef broth, beer, red wine, carrot, bay leaf, button mushroom, tomato paste, leek, parsnip, garlic, canola oil
Easy Vegan Shepherd's Pie
tastingtothrive.com
Ingredients: flour, rosemary, green lentils, soy sauce, celery, vegan butter, garlic powder, non-dairy milk, carrot, peas, button mushroom, thyme, onion, potato, garlic, vegetable broth
Lentil Shepherds Pie
thekitchenpaper.com
Ingredients: flour, rosemary, green lentils, beef broth, pecorino, milk, butter, red wine vinegar, carrot, peas, olive oil, button mushroom, tomato paste, oregano, onion, potato, garlic
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: flour, rosemary, green lentils, milk, butter, soy sauce, cream cheese, celery, extra virgin olive oil, carrot, peas, button mushroom, tomato paste, thyme, onion, potato, garlic, vegetable broth
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: flour, rosemary, green lentils, worcestershire, bread crumbs, milk, butter, cheddar, red onion, carrot, bay leaf, olive oil, tomato paste, beetroot, leek, parsnip, thyme, potato, garlic, vegetable broth
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: flour, rosemary, green lentils, chicken stock, pork ribs, boneless skinless chicken thighs, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, celeriac, olive oil, tomato paste, parsnip, porcini, thyme, onion, garlic
Mini Vegetarian Pot Pie with Sage Cornbread
simplyorganic.com
Ingredients: flour, rosemary, green lentils, sharp cheddar, milk, butter, maple syrup, baking powder, ginger root, carrot, cornmeal, egg, peas, olive oil, sage, thyme, onion, potato, sweet potato, vegetable broth
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: flour, rosemary, green lentils, pine nut, bread crumbs, spaghetti, coconut oil, lemon, tomato sauce, paprika, baking powder, eggplant, flax, basil, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, onion, garlic