flour, lemon, red wine, bay leaf & shallot recipes
7 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, bacon, rabbit, currant jelly, peppercorn, rosemary, bouillon cube, thyme, garlic
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: flour, lemon, shallot, red wine, bay leaf, bacon, rabbit, currant jelly, peppercorn, rosemary, bouillon cube, thyme, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, beef broth, oxtail, egg noodle, butter, celery, red wine vinegar, carrot, parsley, olive oil, tomato paste, onion, canned tomato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, leg of lamb, anchovy paste, beef broth, butter, celery, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, onion, potato, garlic, chili flake
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, hot sauce, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, hot sauce, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, lemon, shallot, red wine, bay leaf, beef broth, oxtail, parmesan, egg noodle, noodle, butter, celery, chive, red wine vinegar, carrot, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic