flour, milk, vinegar, canola oil & béchamel sauce recipes

1 recipes

Page 1

Lamb Kabobs

thejewishkitchen.com

Ingredients: béchamel sauce, flour, milk, vinegar, canola oil, ground beef, bolognese sauce, ground pork, boneless lamb, parmesan, lasagna, butter, celery, red wine, carrot, white pepper, olive oil, oregano, onion, sugar, canned tomato, garlic, nutmeg, italian seasoning