flour, nutmeg, ricotta & canned anchovy recipes
3 recipes
Page 1
Tomato-Basil Gnocchi
goodhousekeeping.com
Ingredients: canned anchovy, ricotta, flour, nutmeg, parmesan, cherry tomato, basil, egg, olive oil, garlic
Spinach fritters with anchovy aïoli
deliciousmagazine.co.uk
Ingredients: canned anchovy, ricotta, flour, nutmeg, parmesan, butter, panko, lemon, extra virgin olive oil, egg, spinach, garlic, sunflower oil
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, ricotta, flour, nutmeg, parmesan, lemon, tomato sauce, balsamic vinegar, zucchini, extra virgin olive oil, fresh mint, basil, egg, olive oil, black olives, porcini, chile pepper, garlic