flour, olive oil, lemon, ricotta & canned tomato recipes
6 recipes
Page 1
Ricotta gnocchi in a light tomato sauce
akispetretzikis.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, kefalotyri, egg, parsley, onion, sugar, garlic, chili flake
Charred broccoli calzones
kitchenstories.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, mozzarella, yeast, broccoli, egg, sugar, garlic, chili flake
Ricotta Basil Ravioli and Tomato Cream Sauce
ohsodelicioso.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, parmesan, heavy cream, milk, cracked pepper, basil, egg, sugar, nutmeg, baking soda
Lobster Ravioli
chiselandfork.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, lobster tail, parmesan, heavy cream, fresh pasta dough, butter, shallot, basil, egg, parsley, garlic, chili flake
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, shrimp, lobster tail, parmesan, heavy cream, butter, tomato sauce, basil, egg, parsley, onion, garlic, chili flake
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: ricotta, flour, lemon, olive oil, canned tomato, clamato, parmesan, shallot, zucchini, basil, honey, red wine, egg, button mushroom, tomato paste, oregano, onion, garlic, nutmeg