flour, onion, canola oil, celery, worcestershire & grits recipes
2 recipes
Page 1
Grits and Grillades
tasteofthesouthmagazine.com
Ingredients: worcestershire, flour, celery, grits, onion, canola oil, beef steak, beef broth, creole seasoning, bell pepper, thyme, canned tomato, garlic, scallion
Slow Cooker Grillades
tasteofthesouthmagazine.com
Ingredients: worcestershire, flour, celery, grits, onion, canola oil, beef consommé, beef roast, creole seasoning, red wine vinegar, bay leaf, parsley, bell pepper, canned tomato, garlic, italian seasoning